SHAN BUTTER CHICKEN

Serves 5 - 6 Person

Shan Butter Chicken Mix helps you prepare the buttery and mouthwatering Chicken Curry for a wholesome meal time. Mix for juicy chicken in rich tomato and butter sauce.

COOKING RECIPE                              AS PER 50 GRAM

Chicken 1 kg - Tomatoes 1 kg finely chopped / Thinned tomato sauce 500 g

Lemon Juice 2 teaspoons - Plain Yogurt 3 tablespoons - Single Cream ½ cup

Butter ¾ -1 cup - Cooking Oil 2 tablespoons

Shan Butter Chicken Mix 1 packet

STEPS OF COOKING

1. Mix Shan Butter Chicken Mix, lemon juice, yogurt, oil and apply to the meat cubes. Marinate for 1-3 hours.
2. Boil the tomatoes in 1-2 cups of water for 10 minutes or until soft and tender. Sieve to remove skin and seeds. Keep tomato puree aside.
3. Separately: Heat a fry pan and add the marinated meat. Cook for 2-3 minutes on medium-low heat and turn the meat. Remove from pan.
4. Add the chicken to the tomato puree. Cover and cook on low heat for about 15 minutes. Add butter and cook for 5 minutes.
5. Add cream. Stir and remove from heat. Serve hot.